• Views 119
  • Favorites
Photo by Patricia Valério via Unsplash

Database Provider


Project Drawdown


8th, 9th, 10th, 11th, 12th, AP® / College


Science, Social Studies, Biology

Resource Type

  • Videos, 8 minutes, 3 seconds, CC, Subtitles

Regional Focus

Global, North America, United States, USA - Northeast

Alexis Cromer: Climate Solutions Require Creativity

Ask a Question

  • This video features an interview with a program director of a non-profit that rescues excess food from places that would otherwise throw it away, in turn, reducing food waste, fighting hunger, and addressing climate change. 
  • Students will learn the many reasons why reducing food waste is one of the most impactful climate solutions, and one that all people can participate in. 
Teaching Tips


  • This video explains the relationship between food waste and greenhouse gas emissions, as well as the enormous amounts of energy and resources that go into making and transporting food. 
  • The discussion questions beneath the video could serve to facilitate group dialogue or could be used as writing prompts. 

Additional Prerequisites

  • Provide time for students to process the varying perspectives and emotions surrounding food waste, as students can sometimes feel overwhelmed by the severity of the problem. 
  • This resource provides additional information below the video that might help give additional context to the content or opportunities for extension. 


  • Provide students with a graphic organizer that can help them take notes on all of the positive impacts of this food waste organization. 
  • Consider using the "Take Action" section below the video and have students write about ways they can advocate for change in their own communities. 
  • Ask students to keep a food waste journal to keep track of how much food they throw away during a week, and then brainstorm solutions that would allow for less food waste. 
  • Use this SubjectToClimate lesson plan to further explore the complexities of food waste and its connection to climate change. 
  • Have students engage in this media literacy activity in order to analyze food waste problems and solutions or have students read this article to also connect agricultural practices with the extinction crisis. 
  • Other resources on this topic include this video describing the huge amount of greenhouse gases emitted by food waste and this worksheet and article about food waste, food loss, and what we can do to combat them. 
Scientist Notes
The video spotlights the role of taking initiatives on food recovery. Food waste is contributing to releasing methane, a potent greenhouse gas, to the atmosphere. Although there is a misconception in about 0:47 minutes of the video about a "ton of wasted emissions," educators should note that there is nothing like that in any scientific literature, rather, CO2 emissions or emissions are spewed into the atmosphere. Above all, the best use for this resource is in the classroom.
  • Science
    • ESS3: Earth and Human Activity
      • MS-ESS3-3. Apply scientific principles to design a method for monitoring and minimizing a human impact on the environment.
  • English Language Arts
    • Speaking & Listening (K-12)
      • SL.7.2 Analyze the main ideas and supporting details presented in diverse media and formats and explain how the ideas clarify a topic, text, or issue under study.
      • SL.8.3 Understand and evaluate a speaker’s argument and specific claims, evaluating the soundness of the reasoning and relevance and sufficiency of the evidence and identifying when irrelevant evidence is introduced.
      • SL.11-12.1 Initiate and participate effectively in a range of collaborative discussions (one-on-one, in groups, and teacher-led) with diverse partners on topics, texts, and issues, listening actively, and building on others' ideas and expressing their own clearly.
  • Related Resources


    Login to leave a review